The cafes and restaurants sector is one of the most prominent sectors that is witnessing remarkable growth and intense competition. With the development of technology, it has become necessary for restaurant and café owners to search for technical solutions that facilitate the management of their business and improve the customer experience. Here the importance of the “Run Resto” platform is highlighted as an effective and innovative tool in meeting the needs of this vital sector.
The “Run Resto” platform is an integrated and innovative program that provides multiple services for serving small, large and medium cafes and restaurants. This platform features a wide range of services that help business owners better manage their operations and achieve sustainable success in the growing hospitality market.
Thanks to Run Resto, restaurant and café owners can benefit from advanced technology to improve their business performance and provide an exceptional customer experience. It represents a strategic partner that helps achieve success and prosperity in the renewed and competitive world of hospitality.
What is the Run Resto platform?
The Run Resto platform is a platform that provides menu and order management services for restaurants and cafes, and provides many innovative features and services for restaurant or cafe visitors, including the ability to order food directly through the application using a barcode, and various options for payment via the cashier or the application, in addition to the ability to order Food and pickup later on a specific day or hour.
Benefits of using the Run Resto system for restaurant and cafe owners
Using the “Run Resto” system for restaurant and café owners provides many tangible benefits that enhance customer experience and improve business management, including:
Ease of ordering and payment: The “Run Resto” system allows visitors to order food or drinks directly through the application using a barcode, providing them with a quick and easy ordering experience. In addition, customers can choose various payment options between cash or cashier.
Easy delivery and pick-up options: The “Run Resto” system allows customers to choose home delivery or pick-up from the branch, in addition to the ability to specify a pick-up time that suits them.
Improving customer service: Providing an electronic menu that contains a barcode for each table, which facilitates the process of receiving orders by the cashier and transferring them to the chef or kitchen, which increases service efficiency and improves customer experience.
Inventory and employee management: It provides the ability to manage inventory in an integrated manner, in addition to the ability to create an account for each waiter to record orders efficiently. It also provides daily, weekly and monthly sales reports to analyze business performance and make appropriate strategic decisions.
Enhancing marketing and reservations: It provides various services such as online ordering and a pre-booking system, which facilitates the process of attracting customers and improving the marketing of the restaurant or café.
Using the Run Resto system, restaurant and café owners can benefit from advanced technologies that facilitate business management and improve customer experience, enhancing their success and growth in the competitive hospitality market.
The effectiveness of the program in managing the menu and orders
The Run Resto platform is highly effective in managing menus and orders in restaurants and cafes. It provides an electronic menu with a barcode for each table, and facilitates the process of receiving orders from the cashier and transferring them to the chef or kitchen.
It also offers the ability to manage inventory and an account for each waiter to receive orders. It provides daily, weekly and monthly sales reports to help restaurant owners analyze business performance.
Order by barcode
Barcode ordering is an important service provided by the Run Resto platform to restaurant or café visitors. It allows customers to order food directly through the application using a barcode designated for each table. This facilitates and speeds up the ordering process and avoids errors. Customers can also choose their preferred payment method, whether paying in cash through the cashier or through the application.
How to order directly through the application using the barcode
Customers can order food directly through the application using the barcode assigned to each table. The barcode is scanned via mobile phone and the order is transferred directly to the kitchen or chef. This enhances the speed and ease of the ordering process and ensures the accuracy of the order arriving at the kitchen.
The ease and speed of the process and its benefits for the customer and the project owner
The ease and speed of the direct ordering process through the application using barcodes provides advantages to customers and project owners. This system allows customers to order food easily and accurately, saving time and effort. In addition, this improves the speed of customer service and an easy and convenient user experience. As for entrepreneurs, this process increases the efficiency of their work and contributes to increasing their revenues.
Payment options
The Run Resto platform provides restaurant or café visitors with many flexible and convenient payment options. Customers can choose to pay by cashier or through the application easily and quickly. Customers can also use the Pay Later option at a specific time, whether that be a specific day or hour, providing them flexibility in completing their purchase.
Use the cashier or pay through the application with ease
Using the cashier or paying through the application with ease are two options available when using the Run Resto platform. Customers can choose to pay through the cashier in the restaurant or use the application to make the payment process easily and conveniently. These options provide customers with a comfortable and smooth experience in the payment process.
Order and receive later
The Ren Resto system also provides the service of ordering and receiving later on a specific day or hour. Customers can specify a time to receive their order after placing their order through the application, which makes it easier for them to organize their schedule and allocate a time for receipt without having to wait in the restaurant.
How to use the option to order and receive at a specific time
Customers can use the option to order and receive at a specific time through the application. After they place their order, they select their preferred pickup time, whether on a specific day or hour. This allows them to better organize their schedule and prepare the place to receive an order